10/29/2012
Dolce Americano
7/12/2010
Vanilla-Caramel Treat
Vanilla-Caramel Treat
For those who love sweet things, this is your drink. Appropriate for enjoying after
dinner as a desert drink.
สำหรับผู้ที่ชื่นชอบความหวาน นี่คือเครื่องดื่มที่สร้างสรรค์ขึ้นเพื่อคุณ และเหมาะสำหรับดื่มเป็นของหวานหลังมื้อเย็น
6/13/2009
Latte Almond Mocha

6/06/2009
Vanilla Toffee Latte


Indian Chai Latte

Dark Kahlua Latte

6/03/2009
Tropical Fruit Tea

Rose-n-Cream Frappè

Cool Kahlua Latte

C-Berry Soda

Blue Sky Shake

Mint-a-Berry Frappe

Sweet Tea Latte

6/02/2009
Banana Cream Frappè

Banana Cream Frappè
Our first menu is non-caffeine drink which suitable for all customers who like the sweetness of white chocolate and aroma of banana.
Ingredient
1. DaVinci White Chocolate Sauce 30 cc.
2. DaVinci Banana Syrup 22.5 cc.
3. DaVinci Frappease Powder 2 tbs.
4. Fresh milk 90 cc.
5. Ice 16 oz.
Instruction
1. Add all ingredients into blender, by adding ice as the last ingredient
2. Blend until the drink get smooth
3. Blend, decorate and serv
Espresso Frappè

Espresso Frappè
The second drink is still a blended drink which reveals the real taste of strong espresso and adding a trick in the whip cream with Peppermint mocha flavor.
Ingredient
1. Espresso Shot 2 shot
2. Syrup 30 cc.
3. Ice 12 oz.
Whip Cream Ingredient
1. Whipping cream 500 cc.
2. DaVinci Peppermint Paddy Syrup*(for whip cream) 30 cc.
Instruction
1. Pour 2 shots of espresso, syrup and ice into the blender
2. Blend and serve in 12 oz.
3. Decorate with whip cream
Banana Latte (Ice)
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Banana Latte (Ice)
Banana Latte is the ice coffee with bouquet of banana which mix up well with caramel to make up a flawless drink.
Ingredient
1. Espresso Shot 60 cc.
2. DaVinci Banana Syrup 15 cc.
3. DaVinci Caramel Sauce 15 cc.
4. Fresh milk 120 cc.
5. Ice 16 oz.
Instruction
1. Add ingredient 2,3 and 4 into an 16 oz.
2. Pour 2 shots of espresso in the glass and stir
3. Fill the glass with ice ( May decorate with whip cream)
Choc Malt Latte (Hot)
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Choc Malt Latte (Hot)
The sour & sweet tastes of orange in Choc Malt Latte are merged well with flavor of malt. Not only inside the cup, you also can taste the pleasure on the edge of the glass.
Ingredient
1. Espresso Shot 30 cc.
2. Da Vinci
3. Fresh milk 180 cc.
4. Malt (for the glass edge) 10 g.
5. Orange sauce (for decoration)
Instruction
1. Add Da Vinci Orange Syrup into 6-8 oz. cup
2. Pour an espresso shot into the cup
3. Steam the milk and pour slowly to make a layer and cover the cup with nice smooth foam
4. Decorate with orange sauce and serve
Instruction for glass edge
Turn the glass edge to the plate fill with DaVinci Orange syrup and then to the malt powder
Macchiato In love

1. Espresso Shot 30 cc.
2. DaVinci Lychee Syrup 7.5 cc.
3. Fresh milk 180 cc.
1. Add DaVinci Lychee Syrup and espresso shot into 3 oz cup
2. Steam the milk and use only the silky foam
3. Pour milk into the cup for 1/2 cm and decorate with foam and brown sugar
Instruction for glass edge
Turn the glass edge to the plate fill with DaVinci Lychee syrup and then to the brown sugar
Strawberry Island Soda

Strawberry Island Soda
Sparkling soda drink combines with the sweetness strawberry grain and banana scent present a delightful brew for your customer, especially the kids!
Ingredient
1. Palmbay Starwberry Smoothie30 cc.
2. DaVinci Banana Syrup 15 cc.
3. Soda 150 cc.
4. Ice 16 oz.
Instruction
1. Add Palmbay Strawberry Smoothie and DaVinci Banana syrup in to 16 oz cup.
2. Fill the cup with ice and soda
3. Mix well before drink